This OGO Living double-walled borosilicate glass French press will bring a designer touch to your kitchen, but above all, exceptional coffee. Add the desired amount of ground coffee and pour boiling water into the heat-resistant coffee maker. Wait 4 minutes, press and enjoy!
Double-walled borosilicate glass coffee maker that keeps your coffee hot.
The double-walled aspect prevents you from burning yourself when in contact with the glass.
Reference: 7912150
Material: Borosilicate glass
Collection: OCTAVE
Dimensions: D 8cm x H 16cm
Maintenance: Dishwasher safe (except wooden parts)
We do our best to ship your packages between 48 and 72 hours from our warehouses. For greater security, allow 5 days from the order. A requirement or a special request? Let us know!
This double-walled glass collection is available in three sizes, to allow you to have the coffee maker perfectly adapted to your needs without compromising on aesthetics. No more small coffee makers that have to be used twice to satisfy everyone and no more large coffee makers that take up too much unnecessary space.
So that each of your tastings is a new discovery, we have chosen borosilicate glass. It will allow you to admire all the explosions of colors that your coffee will produce during its preparation.
For the infusion temperature, do not stress, borosilicate glass supports high heat and temperature changes ( learn more ). Widely used in the food industry, this material is healthy since it does not retain any odor and does not stain.
The OCTAVE coffee maker is made up of a strong and dense filter, this allows it to easily press the coffee while letting the aromas pass through and not the grind.
For the material, we chose 304 stainless steel, it may not mean anything to you, but it is a long-term guarantee. In addition to being resistant to heat and corrosion, stainless steel is full of qualities: it is hostile to the proliferation of bacteria, easy to maintain and durable over time.
Start by adding 30-50 grams of coarsely ground coffee to the pot. Then add just 15cl of boiling water and let it sit for 30 seconds, this process is called 'blossoming' and allows the coffee to degas producing a more flavourful brew. Add the remaining water, stir and let it steep for 3 minutes. Press slowly, keep the filter in place and enjoy!
