Dishes and glassware are essential items in any kitchen, but keeping them in good condition requires regular and proper care. Find out how to care for your dishes and glassware, from washing and storing to removing stubborn stains and preventing damage.
Washing
Use warm water and mild soap to hand wash your dishes and glassware. Avoid abrasive detergents that may damage surfaces. Use a soft sponge or dishwashing brush to remove food residue and light stains. Do not put dishes or glassware in the dishwasher unless they are specified as safe for this washing method, as this may damage them.
Drying
After washing, dry your dishes and glassware with a clean, dry towel to avoid water spots and drying marks. Avoid letting dishes air dry, as this can cause minerals and residue to build up on the surface.
Storage
Store your dishes and glassware in clean, dry cabinets or shelves to protect from dust and damage. Use a divider or felt pads to prevent scuffs, scratches and chips during storage.
Removing stubborn stains
To remove stubborn stains on dishes, use a mixture of baking soda and water to form a paste, then gently scrub the stain with a sponge. For glassware, use white vinegar to dissolve limescale residue and stains.
Prevent damage
Avoid knocking or banging dishes and glassware against other hard objects to prevent chipping and breakage. Do not leave your dishes and glassware in direct contact with hot surfaces, such as hot plates or dishes, as this may damage them.
By following these simple but effective tips, you can extend the life of your dishes and glassware.